Chemical and Functional Properties of Food Components: Fourth Edition
Edited by Hanna Staroszczyk & Zdzisław E. Sikorski
Publisher: CRC Press
Published: Apr 15, 2023
Book Details
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Edited by Hanna Staroszczyk & Zdzisław E. Sikorski
Publisher: CRC Press
Published: Apr 15, 2023
Description:
This book, like its predecessors, details the role of chemical compounds in the structure of raw materials and the formation of different attributes of food quality.New chapters cover nonprotein nitrogenous compounds, antioxidants and prooxidants, non-nu