Cooking for Health and Disease Prevention; From the Kitchen to the Clinic

Nicole M. Farmer & Andres Victor Ardisson Korat

Language: English

Published: May 27, 2022

Description:

Cooking for Health and Disease Prevention: From the Kitchen to the Clinic helps demonstrate cooking as a fundamental bridge between ideal nutrition and long-term health. This book provides information to clinicians and their patients about foods and cooking principles to help prevent common health conditions